A clean fresh white, the pleasant '06 20 Gauge Chard starts out slowly then drives it all home with its fine acidity; a good choice with simply prepared seafood dishes.

Five Star Brandy is aged for five years. Its rich, robust flavors are balanced by a smooth finish.

Much acclaimed, the Aberfeldy 21’s extra years of aging have added even greater depth and dignity to this single malt’s distinctive heather honey softness. Deep gold with amber highlights. It has a richly textured, honeyed nose with sweet creamy intensity.

ABSOLUT VODKA is made exclusively from natural ingredients, and unlike other vodkas, it doesn’t contain any added sugar. In fact ABSOLUT is as pure as vodka can be. Still, that purity has a certain taste: Rich, full-bodied and complex, yet smooth and mellow with a distinct character of grain, followed by a hint of dried fruit.

Clean and crisp with faint lemon pie aromas; a faint taste of baked bread adds an extra dimension.

Fresh and fruity, brilliant pale straw color, medium bodied with a crisp clean finish. An exceptional value for the money. Buy it by the case, for all of your parties. In a blind taste test Adagio beat Cavit Pinot Grigio 8 to 1.

Fresh and fruity, brilliant pale straw color, medium bodied with a crisp clean finish. An exceptional value for the money. Buy it by the case, for all of your parties. In a blind taste test Adagio beat Cavit Pinot Grigio 8 to 1.

This Frizzante (lightly sparkiling) Prosecco is both delicate and dellicious. It offers a touch of pear and melon and finishes crisp and clean.

This is a dry red wine with a fruity flavorful taste and pleasant finish. It is excellent with pasta, pizza, red meat and friends.

This is a dry red wine with a fruity flavorful taste and pleasant finish. It is excellent with pasta, pizza, red meat and friends.

Akadama Plum Royale is made with the choicest plums of the beautiful Wakayama Orchards of Central Japan. The rich plum nectar and other natural flavors are blended with carefully selected wine until they reach the perfect balance of flavor and aroma.

Alamos Cabernet Sauvignon presents a dark purple color with garnet tones. The nose is explosive, with red fruit flavors, sweet spice and a touch of fresh mint. The mouthfeel is full yet soft, with red currant and cassis fruit layered with notes of cigar box, leather and light notes of eucalyptus. The finish is focused, with finely grained tannins adding structure and length.

According to Stephen Tanzer's International Wine Cellar: "Bright, full yellow. Enticing aromas of nectarine and nutmeg complicated by a leesy element. Supple, sweet and fine-grained, with a seamless texture to the stone fruit and spice flavors. Very nicely balanced, fruit-driven chardonnay with well-integrated acidity and a smooth and persistent finish. A terrific value." (Jan/Feb 10)

Black cherry aromas followed by light floral notes and some toast. A soft mouthfeel with sweet black raspberry and cassis fruit flavors layered with hints of coffee, chocolate and spice. Concludes with a long lingering finish with ripe velvety tannins.