Bold, rich, intense, ripe and creamy, with touches of espresso, mocha, dried currant, mineral, sage and cedar. Full-bodied and well-structured, ending with minerally, earthy tannins that give the flavors traction. Drink now through 2020. 567 cases made."

Eagle Eye 2005 Napa Valley Cabernet Sauvignon is the first to showcase fruit from the famous “AlphaWOLF Ranch.” The addition of Cabernet Franc and Petit Verdot provides that deep purple color and layers of complexity with a bouquet of red ripe fruits. Ripe raspberries, dark cherries and black currants fill your mouth with that first sip. A hint of vanilla from the French oak barrels shows up in the long lingering finish.

Infatuation has a deep violet color with beautiful aromas of blackberry and dark cherry. You can pick up the Syrah on the nose. The mouthfeel is soft and silky. The tannins are soft and the fruit is bright. In the long finish the Malbec gives some spice.

Eagle Eye Merlot 2005 is from the famous Truchard Vineyards in Carneros. The Cabernet Sauvignon adds a wonderful balance and harmony. Ripe, vivid blackberry, black cherry and currant flavors are rich and vibrant yet firm and structured. The bright red fruits explode on your palate and provide you with a long, lingering finish with soft tannins and complexity.

Eagle Eye 2007 Sauvignon Blanc has structure and complexity like no other.  The color is a beautiful pale straw with aromas of grapefruit, passion fruit and hints of lime. Lively tropical citrus flavors fill your mouth on that first sip. The mid palate is clean and satisfying. A long crisp finish with lingering citrus will complete your taste sensation. This wine pairs perfectly with soft cheeses, fish and seafood dishes, grilled vegetables, chicken and those ripe red berry fruits of summer.

This Syrah is deep, dark, ripe and polished. Intense dried blueberry, cassis, black pepper and violets fill your nose and your mouth with that first sip.  The addition of Cabernet Sauvignon and Zinfandel add layers of ripe, black fruit with soft, fine tannins and a hint of spice.